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In the past few weeks, every German restaurant served one thing - asparagus. However, we’re not talking the asparagus you may know here. It’s white asparagus (Spargel) that is being celebrated. Find out about this delicious German vegetable from none other than GermanPod101’s Sarah, who is bringing you yet another fun, informative audioblog in German. If you’re an advanced student, just listen straight to the text and see how much you can understand. The German vocabulary section will be of great value to you. If you’re not yet advanced though, you may want to get the PDF first and read the English translation while listening to the German. Whichever way you do it, be sure to enjoy some German asparagus for lunch some time this week, before it goes out of season!